What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
August 15 needs a colourful menu. We have tiranga options galore, served up just for you.
It's a fusion dish with a South Indian touch.
Spicy Mutton Kheema always makes for a satisfying meal.
A South Indian curry bursting with spice and tanginess.
The star of this dish is the delicious chunks of stuffed paneer that rest on a bed of rich gravy.
rediffGURU and yoga expert Radhika Iyer offers advice on how yoga can help you improve your overall health and wellness.
The prime ingredient in Nannari Sherbat is sarsaparilla syrup, made from a tropical root or vine,
Rajma makes far better kebabs than you imagined.
Prepare the Vangi Bhat powder beforehand and store in an air-tight container and then make Eggplant Vangi Bhat in a jiffy.
Assassin's Spaghetti, or in Italian Spaghetti All' Assassina, gets its name not from the murder you commit on the pasta -- because you actually kill off the spaghetti by burning it crisp -- but from the levels of red chilly that will do in the eater.
Give your favourite dal an upgrade with this recipe featuring a host of veggies.
You'll be spoilt for choices with these varieties.
In Bengali 'jhal' means spicy and 'muri' means puffed rice.
Ramanunni Nair's spicy chicken recipe can be served up with rice, rotis or Malabar parottas.
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
There's nothing more satisfying than a meal of freshly fried puris served with a spicy raseela potato preparation.
Whip up spreads on the double, especially when supplies run low.
A fine alu curry for any mood or meal.
Culinarian and food blogger Vindhya Karwa shows us three fun ways to cook this nutritious green.
Sutta Kathirikkai goes well with idli, dosa, chapattis and even rice.
This meal is high in protein and very good for diabetics.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
'Much before moringa was fashionably healthy, dad drove my mother crazy by getting moringa leaves and drumsticks from our farm in quantities that would drive her up the wall.'
Why sweat it out on a Monday? Opt for a simple yet interesting Mexican-style meal.
The star ingredient of many a delicious preparation is, of course, cheese!
Planning to throw a house party? Let Chef Shilarna Vaze inspire you with 3 easy recipes.
The pungent masala of the Mutton Xacutti can be used to make a mixed vegetable dish too.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
It's hard to believe that something as nutritious as Sai Bhaji can taste so good.
Summer calls for a light brunch with fresh berries and chicken or grilled paneer.
Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
Calling mutton lovers -- tuck into delightful Sindhi-Style Mutton.
Meanwhile, a group of college students, donning degree robes and selling 'pakodas' to passers-by in a dig at Prime Minister Narendra Modi's remarks over job creation, were on today whisked away by the police, hours before the PM's rally in Bengaluru.
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